stinging nettle salve recipe
For a slightly lighter feel, try apricot kernel or rice bran oil. Makes 5 ounces. Stinging nettle herb also helps with arthritis, joint disease, liver, kidney,Also helps to cure stomach inflammation. All rights reserved, Farberware Classic Stainless Series 2-Quart Covered Double Boiler. For a softer salve, add more oils, for a harder salve add more beeswax). Set the uncovered jar down into a saucepan containing a few inches of water, forming a makeshift double boiler of sorts. Sharon February 5, 2011 at 5:55 AM. They also contain chlorophyll and tannins, and nettle plants are a good source of vitamin C, beta-carotene, and B complex vitamins. Let them cool slightly, then chop them up. strain the herbal macerate with cheesecloth. Add 4 tablespoons of your herbal oil into the glass jar sitting in the hot water. Add 8-10 grams of beeswax to the jar and stir it into the warm herbal oil. Stinging Nettle Teaches Homeschooled teenager learns why people like to shop by Kimberly Gallagher ~ Make Your Own Herbal Medicine! Steep for 30 days. This recipe … Your email address will not be published. More than enough for yourself with some left over to give away as gifts. Stinging nettle herb is such a magical herb that also reduce the chances of communicable diseases and increase your immunity. Remove and check firmness. Drain in a colander, and rinse with cold water. Pour the mixture into a 60 ml (2 ounces) glass container and store it in the cold and dry place. This will remove most of the sting. Reply Delete. @scott1adair said the kitchen smelled like vegan #tofino #tucg #stingingnettle #concocting #diy #beauty #tea #stingingnettles … In a medium sized skillet, heat the lard. Lastly, add the essential oil of your choice (see the note below). Thanks for sharing, Melissa. Nettle leaves and stems possess anti-inflammatory and antiallergic properties, reducing symptoms of allergic rhinitis, itchiness or joint pain caused by rheumatoid arthritis. The medicinal value of the nettle plant has followed it across continents from the past to the present. Cover the bowl or crock with a towel and let it sit at room temperature… melt the beeswax in the double boiler, once it is completely melted, remove it from the heat and let it cool down to 50 C (122 F). Why Does Stinging Nettle Work? Mar 21, 2019 - Make this refreshing and nutritious Stinging Nettle-Ade recipe with foraged nettles! I always have jars of dried chamomile and calendula on hand, we have a nettle patch down our bank and my generous friend had just let me come pick as … Healthy two ingredients pancakes with red clover, Homemade red clover lip balm to protect your lips, Red clover oil to improve the elasticity of your skin, Red Clover vinegar to ease symptoms of menopause, essential oil of your choice (the the note below), Grind dried nettle leaves between your fingers to make them into small pieces, Fill the sterilized glass jar with dried nettle, Pour over the extra virgin olive oil so all dried leaves are covered completely, place it in the double boiler and bring it to simmer, Simmer for 5 hours but make sure you don't exceed the temperature of 50 C (122 F). Directions for Stinging Nettle Sauté. Nettle has been used for gout, arthritis, skin disorders, anemia, allergies and asthma, bronchitis, urinary tract infections, sciatica, worms, weight reduction, and kidney stones. Simmer on low heat, occasionally stirring for half an hour to an hour. Wearing gloves, add nettles to boiling water; cook until nettles are … Enjoy! Cool the liquid to room temperature and then add the lemon juice, then sprinkle the yeast on top of the liquid. AN ODE TO STINGING NETTLE 2 pounds of fresh nettle, dehydrated at 90 F for 24 hours (while drinking fresh tea, of course) - most to nettle tea, 120 g into a salve, mixed with 1/3 cup honey, 60 g beeswax and 2 cups almond oil. https://www.growforagecookferment.com/stinging-nettle-recipes https://www.wolfcollege.com/stinging-nettle-harvesting-processing-and-recipes mix it with nettle infused oil, mix it slowly, making sure the two ingredients make a homogenous mixture. Your email address will not be published. Trim off any tough stems, then chop … Once you've created your herbal oil, you're just a few simple steps away from your finished salve! These patients specifically noted a significant reduction in the painful and irritating symptoms. Before pouring your recipe into containers, put a small amount of salve on a teaspoon and put in the freezer for one minute to harden. All rights reserved, Radius Garden 23311, Root Slayer Perennial Shovel, Red, Lawei 6 Pack Clear Glass Jars with Stainless Steel Lids - 27 Oz Glass Food Canister Set Food Storage Jars for Cookie Rice Beans Pasta Snacks. Ingredients . To prepare the fresh stinging nettle leaves simmer them for about two minutes in boiling water and then drain. Move Over Kale: Stinging Nettle Chips - Learning and Yearning You can recognize it by the heart shape leaves and the rough, bristly hair lining all over. Stinging nettles are tricky to handle, but a brief exposure to heat tames these prickly vines into super flavorful greens—sort of like if spinach had an older brother who came home from college. Evan has been quite enjoying his comfrey salve and so when I saw that one of the salve tins was marked comfrey, calendula, chamomile and nettle I knew we would have to make some. Place in a dark cupboard. When we were at Pike Place Market we saw a man selling salves. Place the pan over a low burner and heat for around 2 to 3 hours. This salve recipe will yield about 5 ounces. Reply. Stinging Nettle Uses Medicine. Lastly, add … CALENDULA - COMFREY SALVE RECIPE. Gently stir with a sterile spoon until the beeswax is melted. Stinging Nettle root vs. leaves. Place all ingredients except the Vitamin E in a glass measuring cup set on a canning ring in a simmering water bath. Stinging Nettles are rich in vitamins and minerals. To make this natural stinging nettles allergy supplement: Fill a quart jar with 4 cups of fresh nettle leaves, chopped. https://www.thespruceeats.com/favorite-stinging-nettles-recipes-2217543 When cooked (undercooked leaves will leave a stinging sensation in your mouth and throat) they can also be used for pesto, boiled for a spinach like side dish, baked to make chips, they can be a rennet substitute for cheesemaking and more.